Sumatra Organic Ground Coffee by SWAN LIFE
 
WHAT IS SUMATRA COFFEE? Coffee is one of the world’s most popular beverages. Thanks to its high levels of antioxidants and beneficial nutrients, it also seems to be quite healthy. Sumatra Mandheling Coffee, grown in the west-central region near Padang, is known for its smooth and heavy body that is sometimes even described as syrupy. The best Sumatran coffees have a relatively low acidity, but just enough to provide add interest to the complex tastes.
 
COFFEE IS ANTIOXIDANTS: Many people eat few berries but drink several cups of coffee per day, the total amount of antioxidants provided by coffee far outweighs that of berries — even though berries may contain greater amounts per serving. People tend to get more antioxidants from beverages than foods, and studies from all over the world demonstrate that coffee is the single biggest dietary source of antioxidants.
 
BENEFITS OF COFFEE: Coffee consumption has also been shown to increase metabolism and aid in weight loss. It is a great tool for boosting your metabolism daily. By drinking four cups of coffee per day it may reduce overall body fat by 4 percent. Body fat loss “may be due to the caffeine in coffee increasing the drinker’s metabolism, which may burn more calories and cause a decrease in body fat.

SUMATRA GROUND ORGANIC COFFEE: Ground coffee is what brewed coffee is made of. It's made up of ground coffee beans, much like flour is made of wheat and maize is made of corn. You use ground coffee like you would use a tea bag: add hot water to it, let it steep for a few minutes, then strain and drink.
 
OUR GUARANTEE: PREMIUM QUALITY COFFEE PROUDLY MANUFACTURED IN THE USA!
We use only the very best ingredients, all of which are manufactured in state-of-the-art facilities, with strict adherence to good manufacturing practices (GMP/NSF).